Recipes with step-by-step pictures & instructions that encourage everyone to prepare great dishes for their loved ones.
For decades, my secret weapon for a quick, delicious vegetarian meal has been chickpea curry. It’s perfect when I’m short on time but craving something hearty and flavorful. Chickpea curry comes together with just a handful of basic spices and a splash of whipping cream for a luxuriously creamy texture, making it absolutely perfect to […]
Here is a simple crunchy savory Beetroot Veg Puffs made extra easy with ready-to-use frozen puff pastry. They can always be made with left-over beets or any veggies that you would like to add into your puff filling. One can even pack these for lunch as take-away for picnics, outings or when going for a […]
Baigan (eggplant/aubergine/brinjal) Barta is named in Hindi language is Punjabi origin. In this recipe I have baked the aubergines to get a soft, tender pulp. They are peeled and mashed which is then mixed with onions and very few basic Indian spices. Traditionaly served with Indian Roti (bread). Another fantastic way to use roasted […]
This Jiggly soyabean product of Silken tofu is one of the vast array of tofus that are commonly used in the Asian cuisine. Silken tofu is soft, delicate and just require a little bit of skill for careful handling before they fall apart. These cakes of soft silken tofu can be eaten raw pretty straightforward […]
Sometimes I run out of ingredients or have no time to do last-minute grocery shopping with less time to make lunch or dinner, that’s when tomato rice comes in my menu😋. You see, one of the main reasons why this recipe hasn’t been posted up until now. I have been preparing this for a year […]
This cake can be made anytime during the year especially if you need to bake a cake at the last-minute when you have not much time. I baked 2 cakes this christmas – last minute cake to give as a present to my neighbour and relatives, the other was a traditional brandied christmas cake. I […]
This fresh juice of beetroot, carrot and apple has a wonderful rich red color of beets with their natural sweetness. Its stunningly delicious which has been one of my favorites ever since. Having this chilled was refreshing and has been considered as a miracle drink because of a wide range of health benefits. Preparation time: […]
This is a recipe which I prepare quiet often when I am on the hustle and one of the easiest recipes to side with anything. Now, that is one good reason why I couldn’t post this recipe earlier. However, this time with my husbands help in clicking pictures I could post this recipe today. For […]
Apart from being a delicious Semolina dosa or crepe one thing I like when I prepare this recipe is never have to think about soaking rice for 3 hrs, making a paste by blending it or going through my pantry to check if I have enough rice stocked up. Most recipes of Indian crepe or […]
Yesterday was Deepavali, so I thought of preparing this incredible rice cake called as Cucumber cake or Mandas (konkani) which my mom used to prepare occasionally at home. The steaming process gives a lovely aroma due to the common ingredients such as jaggery and coconut that I usually add to most of my mangalorean snacks […]